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$80.80 including GST
After harvest, the grapes are left to dry naturally on wattle shelves for four to five months before being pressed and then fermented in wooden kegs. Golden amber in appearance. On the nose,candied fruit and honey. Soft and smooth in the palate. Well-suited to both cheese and desserts. Grape varietal: Malvasia , Trebbiano
Dimensions | Size of bottle: 0.5 litres |
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Only 12 left in stock
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